Functional ingredients backed by science
Wellbeing is directly connected to our diet and microbiome. Modern food processing challenges the stability of pre/pro/postbiotics and the nutritional value of food. Bio-az synbiotic functional ingredients restore nature's goodness into our food.
Inspired by the connection between our microbiome and nature, bio-az scientists have developed breakthrough technology to produce the world’s best functional ingredients.
bio-az functional ingredients are easily and safely incorporated into almost any consumer product to deliver enhanced health and wellbeing.
bio-az food scientists work closely with product and food science specialists and our FMCG manufacturing clients, to develop unique synbiotic functional foods and beverages.
Our ingredients capture and connect you to nature's intelligence
We recognise the infinite intelligence of nature’s systems and their dynamic role in our wellbeing.
We utilise science to discover and understand key biological functions to unlock human wellbeing.
We work with nature’s intelligence to produce the world’s best ingredients that connect people to the vitality of nature’s systems and their own wellbeing.
Media & Content Hub
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Blogs
Gut Health in 2025: Key Trends, Insights & The Future of Probiotic Ingredients
Gut health in 2025 is evolving with precision probiotics, synbiotics, microbiome-focused wellness, and functional foods, shaping the future of digestive health.
Exploring the Link Between the Vagus Nerve, Gut Microbiome, and Their Impact on Mental and Cardiovascular Health: The Potential of Synbiotics
Explore the connection between the vagus nerve, gut microbiome, and their impact on mental and cardiovascular health. The vagus nerve links the gut to the brain and heart, playing a critical role in regulating these systems. Understand how we can optimise this system for prevention of disease and restoration of mind.
Microbiome Impoverishment: A Direct Path to Inflammation, Disease, and Early Death
This blog explores the critical role of the gut microbiome in overall health, emphasizing that a diverse microbiome is essential for preventing inflammatory diseases like heart disease. Research reveals that about half of the essential micronutrients in our bodies are produced not by our own cells, but by gut bacteria. These nutrients are vital for functions including energy production and immune regulation. Additionally, gut bacteria significantly influence brain development, affecting cognitive functions from early life stages. An impoverished microbiome can lead to increased inflammation, poor health, and early death, underscoring the importance of maintaining microbial diversity through diet and supplements.
Ready to get started?
The bio-az science team are ready to collaborate whether it’s an innovative new food, beverage, personal care, pet, nutraceutical, or pharmaceutical product. Connect us to start a conversation about your needs.
